This Jamaican company address is Shop 17 Sovereign Centre, Kingston 6, Jamaica. Pastry Passions Ltd careers: Contact Informations Pastry Passions Ltd provides Wedding Cakes, Birthday Cakes and Baby Shower Cakes. Pastry Passions Ltd offers Cakes & Cheesecakes, Puddings, Tarts, Pastries, Muffins, Cupcakes, Coo kies & Chocolates and Custom Creations. Pastry Passions Ltd is an independently-owned and operated desert and bakery. Don’t forget to create a resume online on JobInJam Pastry Passions Ltd: Business details You are looking for a job in Jamaica? This company will be pleased to contact you using JobInJam. Like all companies in the Bakeries sector, they often have job offers in Jamaica. Pastry Passions Ltd is a company domicilied at Shop 17 Sovereign Centre, Kingston 6, Jamaica.
While most of her staff come from UTech and other local institutions, Burton explains they must complete the Pastry Passions technical skills training programme, as although the training is fairly demanding, they do not cover certain specialties like chocolate, ice cream and crêpe-making.Browse the latest Pastry Passions Ltd Job vacancies and careers in Jamaica. Funded predominantly by her own personal funds, Burton also has two co-directors, boyfriend Andre Chisholm, and father Erwin Burton, who is deputy CEO, GraceKennedy Limited and CEO GK Foods.Īlthough the opening of the store has been somewhat delayed, Burton explains that some of her equipment are being detained at the dock however, she is also still continuing to train her staff of 13. In the next five years, she plans to take Pastry Passions through the Caribbean and up to Miami and New York. So much so that she plans to have six locations open in Jamaica by this time next year, including stand-alone locations. Here is one determined, headstrong pastry maker. In fact, don't take the 'sweet' exterior for innocence. "I am obsessed with taste and texture," she says, "my boyfriend will tell me to stop touching other people's breads," she says with a laugh. Ultimately she hopes to introduce Jamaicans to a new level of pastries, to something new. "No cake mixes, pie fillings or anything pre-made," she says. "All of the all-natural ingredients will be imported to ensure that the best quality cocoa is used," she says, from France, Italy, Switzerland and Belgium, stressing that everything will also be made from scratch. There will also be a chocolatier, 'Chocolates By Safiya', with handmade chocolates, and a menu that includes dark, white and milk monogrammed chocolates and two- and six-piece truffle box-sets. Other items will include Jamaican patties, along with their own ice cream, and cheesecake. Profiteroles, patachou, various types of macaroons, and sweet and savoury crêpes. However, although the menu will cater to the Jamaican palate and include Jamaican baked goods like sweet potato pudding, and plantain tarts, it is a classic French influence that will dictate the tone. "We're going to have everything sweet, and a little savoury," she says. Puzzle game involving finding where the water is located.
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When she returned to Jamaica in October of this year, she set out on a course to open her own place by Christmas - Pastry Passions. Free & fast downloader (more info) Always available Tested virus-free You might also be interested in. Following that she interned at Gramercy Tavern in Manhattan. Heading up to New York, Burton enrolled in the prestigious French Culinary Institute, for a six-month Classic Pastry Arts course. "I was very frustrated with the availability and quality of pastries in Jamaica," Burton tells Thursday Food inside what will be her first patisserie location, "I knew there were so many more options out there, but there just weren't here." Back in Jamaica, she took on financial spots as manager of Portfolio Administration at Mellon Financial Corporation, and assistant vice president of Regional Marketing & Distribution at First Global Financial Services.
She began as a personal financial planner with American Express Financial Advisors before being recruited by Merrill Lynch in Miami. Now, come January, she is set to open her first pastry and dessert spot, Pastry Passions, at Sovereign.Įven though schoolwork was pushed aside for her love of pastries, Burton has spent most of her life in the investment world. Her book bag would be filled with pastries instead of books, which she would sell to classmates. When Safiya Burton was younger, she would bake instead of doing her homework.
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